Temporal alterations in plasma oxidative stress and antioxidant defence in experimentally induced hypothyroid and hyperthyroid rats

Authors

DOI:

https://doi.org/10.51607/22331360.2026.75.2.114

Keywords:

8-OHdG, antioxidant enzymes, hyperthyroidism, hypothyroidism, lipid peroxidation, nitric oxide, rat

Abstract

The plasma oxidant-antioxidant response to chronic hypothyroidism
and hyperthyroidism was evaluated in rats across three cross-sectional
sampling points. Forty-nine male Wistar rats were used. Seven were
sampled on day 0 to establish baseline values, and the remaining 42
received standard drinking water (control), 0.05% propylthiouracil
(PTU), or 0.0012% L-thyroxine (L-T4) for six weeks (n = 14 per
group). Blood was sampled on day 0 (baseline), week 3, and week
6 for serum thyroid hormones (TSH, TT3, TT4, fT3, fT4) and
plasma TBARS, NO, 8-OHdG, SOD, catalase (CAT), GSH-Px, total
glutathione (GSH), and total antioxidant status (TAS). Data were
analysed using one-way ANOVA with Tukey’s HSD post-hoc test.
Hormone profiles confirmed model induction. Body weight decreased
in both treatment groups by week 6, with hypophagia in hypothyroid
and hyperphagia in hyperthyroid rats (p < 0.001). Plasma TBARS
levels increased in both states and peaked in hypothyroid rats at week
6. Plasma NO levels decreased at week 3 and remained suppressed in
hyperthyroid rats. 8-OHdG was unchanged. SOD increased in both
treatment groups, while CAT showed a non-significant elevation
trend in hypothyroid rats at week 6. GSH-Px and GSH were lowest
in hypothyroid rats. TAS declined over time in both treatment groups.
Both dysthyroid states drive sustained plasma lipid peroxidation
with partial antioxidant compensation. The persistent NO reduction
in hyperthyroidism suggests early vascular vulnerability warranting
further study.

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Published

07-07-2026

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Section

Research Article (peer review)

How to Cite

Temporal alterations in plasma oxidative stress and antioxidant defence in experimentally induced hypothyroid and hyperthyroid rats. (2026). VETERINARIA, 75(2), 114-129. https://doi.org/10.51607/22331360.2026.75.2.114

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